Enhancing the value of local agricultural products.
Starting with familiar local specialties, the One Commune One Product (OCOP) program is creating momentum for innovative production thinking in Vinh Long . Many farmers, cooperatives, and businesses are no longer stopping at selling raw agricultural products but are proactively investing in processing, building brands, and standardizing quality to enhance the value of their goods.
According to the Department of Agriculture and Environment of Vinh Long province, after more than 7 years of implementation, the province currently has 980 valid OCOP products from 476 entities. Of these, 794 products have achieved 3 stars, 170 products have achieved 4 stars, 15 products have achieved 5 stars, and 1 product has the potential to achieve 5 stars.
Furthermore, the recent reorganization of commune-level administrative units has opened up new avenues. After the mergers, the development space has expanded, creating conditions for regional specialties to support each other, link production, and reach larger markets.